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it's no longer a secret to everyone that i love sweets. tonight, after a hearty meal of leftover pasta with lentils courtesy of sister emma, i had a little craving for something warm and dessert-like. i immediately remembered the new addition of some oats to our kitchen and furiously rustled through the pages of a September '08 copy of vegetarian times that touted "homemade vegan cookies & brownies" on the cover. ahhh yes, peanut butter-oatmeal cookies, i've been waiting to make you. here they are on the cooling rack, note the big old pieces of oats, that makes them "healthy", people.
if you missed the recipe link above, here it is again. they were pretty easy to make, with tony as my co-baker, we banged these out in about 10 minutes. the problem is they are SO good, SO bite sized and SO adorable that this triple threat makes it really difficult to stop yourself from eating 5.
1 comment:
what out for those bad peanuts that are all over the news!
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